Mi Lindo Yucatan, San Francisco

One of the first things you'll notice about this place is that its all green inside!! It has some Mayan figurines on the walls that seem like a welcome change from the excessively green interiors. Needless to say, the decor is quite unimpressive... The restaurant serves Yucatan food and its quite a bit different from the traditional Mexican that you get in Taquerias around California. We had the Falautas and Polcanes for appetizers and I started warming up to the place :). I enjoyed both the appetizers and the salsa with tortilla chips. For the main course we had Frijol Con Puerco (Pork and Black Beans stew) and Pollo a La Parrilla (Grilled chicken with Mexican rice and orange cilantro salsa). The Pork was really well done and the beans had a flavor which reminded me of Brazilian black beans. But the best dish of the evening was the grilled chicken. Very well done with a lot of spices and the orange cilantro salsa was a good compliment. I liked eating the mexican rice with the Pork stew more than the chicken. On the whole, a decent meal but not something I would call fabulous. I might visit this place again in 2 years but probably not before that ...